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Cranberry Relish

Cranberry Relish

Name: Cranberry Relish
Prep time: 10 min
Cook time: 10 min
Ingredients: ¼ (9.5 ounces) kumquats in syrup, drained and rinsed; 1 pound fresh cranberries; 1 cup sugar; ¼ cup orange juice

Rating: Unrated

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For this year's holiday dinner, use jarred kumquats to give the citrusy notes to the ever-popular cranberry condiment. It's delicious with turkey, pork, or ham.

Source: Family Circle

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Recipe Summary

prep:

10 mins

cook:

10 mins to 12 mins

chill:

overnight

Servings:

Ingredients

¼ jar (9.5 ounces) kumquats in syrup, drained and rinsed
1 pound fresh cranberries
1 cup sugar
¼ cup orange juice

Directions

Step 1

Coarsely chop kumquats with rind, or slice very thin.

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Step 2

Combine kumquats, cranberries, sugar and orange juice in medium-size heavy nonreactive saucepan. Boil, uncovered, until berries pop, 10 to 12 minutes. Skim foam as needed.

Step 3

Transfer relish to heatproof bowl. Let cool. Refrigerate overnight.

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Cranberry Relish

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Ingredients

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Cranberry Relish

Gallery

Recipe Summary

Ingredients

Directions

Reviews

All Reviews for Cranberry Relish