This summertime salsa contains ripe avocados, tomatoes, lemon juice, onions, and jalapeño peppers.
In a medium-size bowl, gently mix the avocados, tomato, red onion, jalapeño, lemon juice, olive oil and garlic salt. Serve as a topping for grilled burgers or hot dogs. Can be refrigerated a few hours with plastic wrap placed directly on surface of salsa.
