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Ingredients

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Directions

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  • Preheat oven to 325 degree F. Coat 13 x 9 x 2-inch baking dish with non-stick vegetable-oil cooking spray.

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  • Bring both milks and butter almost to a boil in saucepan. Place bread in a large bowl. Pour milk over bread. Stir in flour, salt, cloves and nutmeg.

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  • Mix together egg substitute, sugar, rum and vanilla in bowl. Add to bread mixture; stir until well mixed. Pour into prepared baking dish.

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  • Bake in preheated 325 degree F oven for 1 hour 15 minutes. Makes 6 servings.

Nutrition Facts

481 calories; total fat 13g; cholesterol 25mg; sodium 520mg; carbohydrates 72g; protein 15g.

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