Provie's Legendary Stuffing
Source: Parents Magazine
If you cook some of the stuffing in the turkey, be sure stuffing reaches and internal temperature of 165°F. Before serving, combine it with the stuffing cooked in the baking dishes.
242 calories; total fat 13g; saturated fat 4g; polyunsaturated fat 2g; monounsaturated fat 5g; cholesterol 50mg; sodium 457mg; potassium 231mg; carbohydrates 17g; fiber 2g; sugar 4g; protein 15g; trans fatty acid 0g; vitamin a 106IU; vitamin c 2mg; thiamin 0mg; riboflavin 0mg; niacin equivalents 3mg; vitamin b6 0mg; folate 19mcg; vitamin b12 1mcg; calcium 32mg; iron 2mg.