Provencal Summer Vegetable Bake
Source: Family Circle
Forget what you learned about salting eggplant.The theory is that it eliminates bitterness. But most varieties nowadays don't have that undesirable trait, so salting only serves to increase a dish's sodium level. Skip it.
378 calories; total fat 17g; saturated fat 6g; cholesterol 13mg; sodium 701mg; carbohydrates 45g; fiber 12g; protein 15g.