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Recipe Summary

prep:
10 mins
bake:
8 mins at 400°
Servings:
8
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Ingredients

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Directions

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  • Heat oven to 400 degrees F.

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  • Spoon 2 cups pork with sauce into medium-size bowl. Reserve remainder for serving on buns for another meal. Add corn, chiles and cilantro to pork mixture.

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  • Spread half the corn chips over a baking sheet. Spoon half the pork mixture over chips. Top with 1 cup of the cheese. Sprinkle with half the scallion and olives. Repeat with the remaining chips, pork, cheese, scallions and olives.

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  • Bake in 400 degree F oven for 8 minutes or until cheese has melted. Serve hot. Makes 8 servings.

Nutrition Facts

468 calories; total fat 21g; saturated fat 8g; cholesterol 60mg; sodium 1238mg; carbohydrates 48g; fiber 3g; protein 26g.

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