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Recipe Summary

prep:
10 mins
bake:
40 mins to 45 mins at 350°
cook:
15 mins
Servings:
6
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Ingredients

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Directions

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  • Heat oven to 350°F.

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  • Heat oil In large nonstick skillet. Add onion and pepper; sauté about 5 minutes or until just tender.

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  • Cut sausage in 1/2-inch slices.

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  • With slotted spoon, remove vegetables from skillet to shallow 2-quart baking dish.

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  • Add sausages to skillet; saute 8 to 10 minutes or until browned. With slotted spoon, remove sausages to baking dish. Add rice, broth and spaghetti sauce; stir to combine. Add half the cheese; stir. Cover with foil.

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  • Bake in 350°F oven 30 to 35 minutes or until liquid is absorbed. Uncover; stir. Sprinkle with remaining cheese. Bake, uncovered, 10 minutes.

Nutrition Facts

395 calories; total fat 16g; saturated fat 5g; cholesterol 33mg; sodium 998mg; carbohydrates 16g; fiber 2g; protein 15g.

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