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Cranberry-Glazed Ham

Cranberry-Glazed Ham

Name: Cranberry-Glazed Ham
Prep time: 5 min
Ingredients: 1 (16 ounces) whole berry cranberry sauce; 2 tablespoons Dijon mustard; 2 tablespoons packed dark-brown sugar; 1 tablespoon grated orange zest; 1 cinnamon stick; 1 small boneless fully cooked smoked ham (about 2-1/2 pounds)

Rating: Unrated

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Simplify your holiday dinner by planning it around this easy ham recipe. A can of whole cranberry sauce with a few flavorful embellishments makes a tasty and attractive glaze for a boneless ham.

Source: Family Circle

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Recipe Summary

prep:

5 mins

bake:

1 hr at 350°

Servings:

Nutrition Info

Ingredients

1 can (16 ounces) whole berry cranberry sauce
2 tablespoons Dijon mustard
2 tablespoons packed dark-brown sugar
1 tablespoon grated orange zest
1 3-inch piece cinnamon stick
1 small boneless fully cooked smoked ham (about 2-1/2 pounds)

Directions

Step 1

In a small saucepan, stir together cranberry sauce, mustard, brown sugar, orange zest and cinnamon stick. Bring to a simmer. Cook over medium heat, stirring occasionally, for 5 minutes. Remove cinnamon stick before using.

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Step 2

Heat oven to 350°F. Place ham on rack in roasting pan. Cover with foil and bake at 350°F for 30 minutes.

Step 3

Remove foil and brush with some of the cranberry glaze. Bake 15 minutes. Brush again with glaze and bake an additional 15 minutes or until heated through. Slice and serve with remaining glaze.

Nutrition Facts

Per Serving:

229 calories; 8 g total fat; 3 g saturated fat; 55 mg cholesterol; 988 mg sodium. 17 g carbohydrates; 1 g fiber; 21 g protein;

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Cranberry-Glazed Ham

Ingredients

Directions

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Cranberry-Glazed Ham

Ingredients

Directions

Nutrition Facts

Reviews

All Reviews for Cranberry-Glazed Ham