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Recipe Summary

prep:
10 mins
bake:
45 mins to 1 hr at 350°
cook:
25 mins
Servings:
6
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Ingredients

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Directions

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  • Heat oven to 350°F.

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  • Cook sausage in skillet 4 to 5 minutes or until cooked through; remove sausage; drain fat; wipe skillet. In same skillet, cook bacon until crisp; remove; drain fat, except 1 tablespoon. Add onion and pepper; saute 12 minutes, until softened.

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  • Crumble bacon. Slice sausage. Layer cheese, bacon, onion and sausage in frozen shell. Whisk milk, eggs and flour in bowl. Pour in shell.

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  • Bake in 350°F oven 45 to 60 minutes, until set. Cool 30 minutes.

Nutrition Facts

449 calories; total fat 33g; saturated fat 12g; cholesterol 129mg; sodium 874mg; carbohydrates 17g; fiberg; protein 18g.

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