Bacon-Wrapped Pork With Peppers and Potatoes
In this easy oven dinner, the potatoes and tenderloin roast simultaneously. Wrapping the lean pork with bacon helps flavor the meat and keeps it from drying out.
Source: Family Circle
407 calories; fat 18g; cholesterol 68mg; saturated fat 5g; carbohydrates 5g; insoluble fiber 4g; protein 26g; sodium 874mg.