Polpettine with Tomato Sauce and Mint
Five Steps to Perfectly Cooked Pasta
1. Bring a large, lidded pot of water to a boil. 2. Salt water. 3. Add pasta, stir and return lid to pot. 4. Return to a boil and remove lid. Cooking time (per instructions) begins now. 5. Drain pasta or transfer with a slotted spoon or tongs directly to sauce.