A pineapple mango chipotle salsa gives this vegetarian pizza a tropical flair. Ready to serve in less than 30 minutes, it's the perfect recipe for any occasion.

Source: Family Circle

Gallery

Recipe Summary

prep:
10 mins
bake:
12 mins
total:
22 mins
Servings:
8
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat oven to 450°F

    Advertisement
  • Place pizza crust on a large baking sheet. Spread 2/3 cup of the salsa over the crust. Sprinkle the cheeses over the salsa. Spoon remaining 1/3 cup salsa over cheese; scatter pepper and onion over the top.

  • Bake at 450° or 10 to 12 minutes or until heated through and cheese is melted. Allow to cool slightly. Cut into 8 slices.

Nutrition Facts

227 calories; fat 9g; cholesterol 19mg; saturated fat 4g; carbohydrates 28g; insoluble fiber 5g; protein 12g; sodium 581mg.
Advertisement
Advertisement