This fabulous Canadian bacon and mango pizza recipe can be prepared in less than 30 minutes. Use frozen bread dough for a quick and easy crust.

Source: Family Circle

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Recipe Summary

prep:
10 mins
grill:
12 mins
Servings:
8
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Ingredients

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Directions

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  • Heat gas grill to medium or prepare charcoal grill with medium-hot coals.

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  • Coat a 12-inch perforated pizza pan with nonstick cooking spray. Roll dough out to a 12-inch circle. Place on prepared pizza pan. Put on grill rack and close lid of grill. Grill for 5 minutes. Check bottom of pizza. If getting too dark lower heat to medium-low.

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  • Open grill. Spread dough with barbecue sauce and sprinkle evenly with the cheese. Scatter the Canadian bacon and mango slices over the top.

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  • Grill for 5 to 7 minutes more, until crust is lightly browned and cheese melted.

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  • Gently slide pizza onto a cutting board.

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  • Allow pizza to cool slightly before cutting into slices.

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Easy Does It:
  • You can also make pizza directly on grill rack--heat grill and grease rack. Slide rolled-out dough from pan directly onto rack; cover grill. Cook 5 minutes, flip dough, add toppings and cook, covered, 5 more minutes.

Nutrition Facts

227 calories; total fat 7g; saturated fat 3g; cholesterol 19mg; sodium 558mg; carbohydrates 35g; fiber 1g; protein 10g.

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