This smooth, crustless low-calorie pie takes only five minutes to mix.

Source: Family Circle

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Recipe Summary

prep:
5 mins
bake:
55 mins at 350°
Servings:
8
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Ingredients

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Directions

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  • Heat oven to 350°F. Grease and flour 9-inch glass pie plate.

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  • Whirl milk, eggs, flour, sugar, butter, vanilla, coconut extract and salt in blender for 3 minutes. Pour into prepared pie plate.

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  • Bake in 350°F oven for 55 minutes or until set. Let pie cool on wire rack. Garnish with shredded coconut and raspberries if desired.

Nutrition Facts

163 calories; total fat 7g; saturated fat 4g; cholesterol 123mg; sodium 195mg; carbohydrates 17g; fiber 0g; protein 6g.
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Reviews

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