Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Position the rack in the center of the oven and heat the oven to 400°. If you're using a pizza stone, warm it on the rack for 30 minutes.

    Advertisement
Instructions Checklist
  • Lightly flour a large baking sheet or a pizza peel, then place the dough on top. Dimple and stretch the dough to fit your baking surface.

Instructions Checklist
Instructions Checklist
Instructions Checklist
  • In a medium bowl, toss the chicken with the olive oil and five spice powder, then set it aside. Use a pastry brush or large spoon to spread the hoisin sauce over the dough, laving a 1/2-inch border. Scatter on half the cheese, then add the seasoned chicken. Sprinkle on the remaining cheese and the sesame seeds.

Instructions Checklist
  • Bake the pizza until the crust is brown and the cheese has melted and is beginning to bubble, about 25 minutes. Let the pie cool for 5 minutes before topping it with the scallions.

Reviews