Patty Mac
Source: Parents Magazine
Gallery
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
403 calories; fat 19g; cholesterol 76mg; saturated fat 10g; carbohydrates 30g; mono fat 6g; poly fat 1g; trans fatty acid 1g; insoluble fiber 3g; sugars 5g; protein 27g; vitamin a 470.8IU; vitamin c 1.6mg; thiamin 0.4mg; riboflavin 0.5mg; niacin equivalents 4.6mg; vitamin b6 0.2mg; folate 106.3mcg; vitamin b12 1.9mcg; sodium 324mg; potassium 335mg; calcium 310mg; iron 3.1mg.