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Recipe Summary

cook:
5 mins
total:
5 mins
Servings:
6
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Sauté garlic, mushrooms and red-pepper flakes in oil in skillet, 5 minutes. Add marinara sauce and Worcestershire sauce. Heat through. Serve over 16 ounces pasta, cooked. Makes 6 servings.

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