Smoky Mac & Cheese

Cook macaroni in large pot of lightly salted water according to package directions. Drain and put in large baking dish.

Mix in Cheddar cheese, American cheese, mesquite flavoring, paprika and sweet pepper seasoning blend. Stir until cheese melts, adding milk for desired creaminess.

Sprinkle bacon on top. Cover and vent in the corners. Microwave 3 minutes at 50% power. Serve warm.