Smoky Mac & Cheese

Directions

Instructions Checklist

• Step 1

  Cook macaroni in large pot of lightly salted water according to package directions. Drain and put in large baking dish.

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• Step 2

  Mix in Cheddar cheese, American cheese, mesquite flavoring, paprika and sweet pepper seasoning blend. Stir until cheese melts, adding milk for desired creaminess.

• Step 3

  Sprinkle bacon on top. Cover and vent in the corners. Microwave 3 minutes at 50% power. Serve warm.

Nutrition Facts

Per Serving:

397 calories; fat 20g; cholesterol 67mg; saturated fat 13g; carbohydrates 33g; insoluble fiber 2g; protein 20g; sodium 690mg.