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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Cook ravioli according to package directions. Meanwhile, sauté sage leaves in oil and butter in a medium skillet until slightly wilted. Pour over cooked pasta and serve.

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Nutrition Facts

193 calories; 10 g total fat; 4 g saturated fat; 22 mg cholesterol; 20 g carbohydrates; 2 g fiber; 7 g protein; 105 mg calcium; 1 mg iron;

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