Makes: 6 servings at $1.15 each. Prep: 10 minutes. Cook: 25 minutes.

Source: Family Circle

Gallery

Recipe Summary

prep:
10 mins
cook:
25 mins
Servings:
6
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Bring large pot of lightly salted water to boiling.

    Advertisement
Instructions Checklist
  • Heat oil in large skillet over medium-high heat. Add onion; cook 10 minutes, until softened, adding water if needed to prevent sticking. Add Canadian bacon and vodka; cook 3 minutes. Reduce heat to medium.

Instructions Checklist
Instructions Checklist
Instructions Checklist
  • Add pasta to boiling water; cook until al dente, tender yet firm.

Instructions Checklist
  • Meanwhile, add tomatoes, tomato sauce, olives, sugar, salt and pepper to skillet; cook over medium heat, stirring, 12 minutes.

Instructions Checklist
Instructions Checklist
  • Drain pasta; transfer to bowl.

Instructions Checklist
  • Add Parmesan, half-and-half and basil to skillet; heat through. Toss with hot pasta. Serve.

Nutrition Facts

397 calories; total fat 7g; saturated fat 2g; cholesterol 13mg; sodium 919mg; carbohydrates 63g; fiber 3g; protein 17g.
Advertisement

Reviews

Advertisement