Garlic Shrimp Scampi

Garlic Shrimp Scampi
Servings: 6 Prep 15 mins Cook About 10 mins total


  • 1 pound spaghetti
  • 3/4 teaspoon garlic-herb seasoning
  • 3/4 teaspoon lemon pepper seasoning
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon paprika
  • 1/8 teaspoon Italian seasoning
  • 1/8 teaspoon garlic salt
  • 1/3 cup olive oil
  • 3 tablespoons unsalted butter
  • 1/4 large onion, finely chopped
  • 3 cloves garlic, finely chopped
  • 1 1/2 pounds medium shrimp, shelled and cleaned
  • 3/4 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese

Make It

1. Cook spaghetti following package directions. Reserve 1/4 cup of the cooking water and drain. Return pasta to pot.

2. While spaghetti is cooking, mix garlic-herb seasoning, lemon pepper, black pepper, paprika, Italian seasoning and garlic salt in small bowl. Set aside.

3. In a large skillet, heat oil and butter over medium heat. Add onion and garlic and cook for 3 minutes, stirring occasionally. Add shrimp and seasoning and stir to coat. Increase heat to medium high and cook for about 4 minutes, turning shrimp halfway through cooking.

4. In pasta pot, mix together drained pasta, shrimp and all liquid from the skillet. Add 1/4 cup of the pasta water if more liquid is needed. Stir in both kinds of cheese and serve immediately.