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Recipe Summary

prep:
20 mins
cook:
8 mins
total:
28 mins
Servings:
6
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Cook the soba noodles according to package directions, about 8 minutes, or until tender. Drain and rinse with cold water; drain again.

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  • In a large bowl toss noodles with edamame, carrots, and sesame seeds; set aside.

  • Place the peanut butter, mayonnaise, soy sauce, canola oil, hot water, vinegar, sesame oil, honey, ginger, and garlic in a blender or food processor. Cover and blend or process until very smooth. Pour over noodle mixture; toss to combine.

Nutrition Facts

349 calories; fat 17g; cholesterol 2mg; saturated fat 2g; carbohydrates 39g; mono fat 7g; poly fat 4g; insoluble fiber 5g; sugars 6g; protein 11g; vitamin a 3012.6IU; vitamin c 6.5mg; thiamin 0.1mg; riboflavin 0.1mg; niacin equivalents 1.8mg; vitamin b6 0.1mg; folate 16.1mcg; sodium 301mg; potassium 282mg; calcium 70.7mg; iron 1.8mg.
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