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Recipe Summary

cook:
3 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a bowl, combine pancake mix, quick oats, milk, and egg. Heat skillet over medium heat. Pour batter into pan to form a 4-inch pancake. Cook 2 minutes or until top bubbles. Flip over and cook 1 minute longer. Using a 4-inch shamrock metal cookie cutter, cut out shapes. Serve with powdered sugar or syrup.

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