Frost the entire cake with dark pink frosting.
Place four of the oblong cookies (bodies) in the middle bottom-half of the cake.
Frost the "bodies" and smooth the frosting out so it looks like a blanket.
Use different-colored premade gels and frosting to make the hair and mouths on the faces.
Use a thin black marker to make the eyes and the nose.
Use the colored sugar dots and sprinkles to finish off the cake.
By Malini Horiuchi, The Food Fairy, http://thefoodfairy.wordpress.com/. Reprinted with permission of the author.
