Source: Family Circle

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Recipe Summary

prep:
15 mins
cook:
10 mins
soak:
10 mins
total:
35 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Soak rice noodles in a bowl of lukewarm water for 10 minutes.

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  • Meanwhile, brown beef in a large nonstick skillet over medium-high heat, breaking apart with a spoon, 5 minutes. Pour into colander to drain.

  • Return skillet to medium heat and add scallions and garlic. Sauté 1 minute. Add soaked noodles, lime juice, fish sauce, vinegar and sugar. Cook, stirring, 1 minute.

  • Push noodle mixture to one side of skillet and crack eggs into skillet. Scramble eggs, cooking 1 minute. Fold eggs and reserved ground beef into noodle mixture. Add 1/3 cup of the bean sprouts and cook 1 to 2 minutes, until noodles are tender and beef is heated through. Add 1/4 to 1/2 cup water if mixture is too dry. Transfer to a serving platter and top with remaining 1/3 cup sprouts and peanuts. Serve with lime wedges.

Tips

You can substitute ground turkey, chicken or even meatloaf mix for the ground beef in these recipes.

Nutrition Facts

450 calories; fat 17g; cholesterol 174mg; saturated fat 5g; carbohydrates 43g; insoluble fiber 2g; protein 31g; sodium 800mg.
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