Nutty Yogurt Dip

Greek yogurt and nut butter combine for a sweet protein-packed vegetarian snack. This would also be a delicious topping for a bowl of berries!

Nutty Yogurt Dip
Servings: 2 Prep 10 mins Total Time 10 mins

Make It

1. Combine 1 cup plain low-fat Greek yogurt with 1/4 cup almond or peanut butter, 1 tsp. vanilla extract, and 1/8 tsp. cinnamon. Serve half with baby carrots and apple wedges. Refrigerate remaining dip for up to three days.

Nutrition Facts

Servings Per Recipe: 2; Amount Per Serving: cal. (kcal): 264, Fat, total (g): 17, sat. fat (g): 4, carb. (g): 16, fiber (g): 4, sugar (g): 10, pro. (g): 14, sodium (mg): 187, Percent Daily Values are based on a 2,000 calorie diet.