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Recipe Summary

active:
10 mins
total:
10 mins
Servings:
1
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Ingredients

Ingredients:

Directions

Make It:
  • Spread the nut butter over the tortilla to just shy of the edge. Place the whole banana length-wise on top of the tortilla near the edge closest to you. Roll the banana up completely in the tortilla. Cut the roll crosswise into 6 rounds.

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Nutrition Facts

378 calories; total fat 15g; saturated fat 4g; polyunsaturated fat 1g; monounsaturated fatg; cholesterolmg; sodium 394mg; potassium 422mg; carbohydrates 53g; fiber 8g; sugar 19g; protein 11g; trans fatty acidg; vitamin a 76IU; vitamin c 10mg; thiaminmg; riboflavinmg; niacin equivalents 4mg; vitamin b6mg; folate 24mcg; vitamin b12mcg; calcium 86mg; iron 2mg.

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