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Ingredients

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Directions

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  • Heat oven to 400 degree F.

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  • In a large bowl, mix flour, sugar, and baking powder. Add berries and stir to coat them.

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  • In another bowl, beat egg, milk, and oil together. Add to flour mixture, stirring only until ingredients are moistened.

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  • Spoon mixture into buttered and floured tins. Bake about 25 minutes for regular-size muffins, 35 to 40 minutes for extra-large muffins. Muffins are done when a toothpick inserted in center comes out clean.

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