Hangry kid? This noodle-happy soup takes only 20 minutes.

Source: Parents Magazine

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Credit: Linda Xiao

Recipe Summary test

active:
20 mins
total:
20 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Bring chicken broth to a simmer over medium-high heat in a medium pot. Whisk in ginger and miso. Simmer for about 5 minutes. Add noodles and cook until al dente, about 3 minutes (or according to package directions).

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  • In the meantime, divide chicken and spinach into four serving bowls. Using tongs, portion cooked noodles into the bowls. Ladle broth over the top and serve with green onions and hot sauce, if using.

Nutrition Facts

344 calories; fat 6g; saturated fat 1g; carbohydrates 38g; insoluble fiber 2g; sugars 1g; protein 34g; sodium 847mg; calcium 73mg; iron 3mg.
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