Servings: 4 Yield: 5 cups Start to Finish 20 mins
- 4 cups Annie's Homegrown Mac & Cheese, Shells in White Cheddar (Family Size)
- 1 cup frozen mini meatballs
1. Bake or microwave 1 cup frozen mini meatballs according to package directions.
2. Prepare one family size Annie's Homegrown Shells in White Cheddar according to package directions. Stir in mini meatballs.
Nutrition Facts Servings Per Recipe: 4; Amount Per Serving: cal. (kcal): 380, Fat, total (g): 12, chol. (mg): 30, sat. fat (g): 6, carb. (g): 51, Monounsaturated fat (g): , Polyunsaturated fat (g): , Trans fatty acid (g): , fiber (g): 2, sugar (g): 7, pro. (g): 16, vit. A (IU): 100, vit. C (mg): 2, Thiamin (mg): , Riboflavin (mg): , Niacin (mg): , Pyridoxine (Vit. B6) (mg): , Folate (µg): 40, Cobalamin (Vit. B12) (µg): 1, sodium (mg): 751, Potassium (mg): 87, calcium (mg): 150, iron (mg): 2, Percent Daily Values are based on a 2,000 calorie diet.