Meatball Pops with Roasted Red Pepper Feta Dip
Source: Parents Magazine
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Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
252 calories; fat 17g; cholesterol 77mg; saturated fat 7g; carbohydrates 7g; mono fat 7g; poly fat 1g; insoluble fiber 1g; sugars 2g; protein 17g; vitamin a 194.4IU; vitamin c 19.5mg; thiamin 0.1mg; riboflavin 0.3mg; niacin equivalents 3.8mg; vitamin b6 0.2mg; folate 20.2mcg; vitamin b12 1.5mcg; sodium 311mg; potassium 258mg; calcium 101mg; iron 2mg.