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Recipe Summary

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Ingredients

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Directions

Instructions Checklist
  • Trim a piece of cheese to fit atop one half of a mini bagel. Cut a round muzzle and a pair of half-circle ears from more cheese, then attach them with mustard or mayonnaise. Add a nose cut from a ham slice, plus a mouth and a pair of eyes trimmed from black olives. Finish with a sprinkle of shredded cheese between the ears.

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