Little Birdie

from Parents Magazine

Little Birdie

Ingredients

For Bye Bye Birdie
  • 2 cups pineapple juice
  • 2 cups mango puree/nectar
  • 2 cups coconut rum
For Chickadee
  • 2 cups pineapple juice
  • 2 cups mango puree/nectar
  • 2 cups coconut water

Make It

For Bye Bye Birdie

1. a. Combine all ingredients with about 8 cups of ice. b. Blend in batches until smooth and icy. Divide evenly among 8 glasses. Garnish with slices of coconut.

For Chickadee

2. a. Combine all ingredients with about 8 cups of ice. b. Blend in batches until smooth and icy. Divide evenly among 8 glasses. Garnish with slices of coconut.

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