Source: Parents Magazine

Gallery

Credit: Jen Causey

Recipe Summary test

active:
20 mins
total:
20 mins
Yield:
Makes 4 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat a grill to medium-high (400°F to 450°F). Melt butter in a small skillet over low; add garlic. Let garlic simmer in butter over low while sausages grill.

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  • Place sausages on oiled grates; grill, uncovered, turning often, until sausages are thoroughly cooked with a crisp casing. Remove sausages from heat. Brush inside and outside of sub rolls with garlic butter; place on grill until golden and toasted, about 1 minute.

Tips

Mix up your hot-dog repertoire by adding a different type of sausage.

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