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Recipe Summary

prep:
10 mins
bake:
15 mins
total:
25 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat oven to 450°. Line a
    baking dish with aluminum
    foil and spray with nonstick
    cooking spray.

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  • In a small bowl, whisk
    together honey, soy sauce,
    garlic and lime juice. Place
    salmon, skin-side down, in
    prepared dish and spoon half
    the sauce over top. Bake at
    450° for 10 minutes. Spoon
    some of the remaining sauce
    over salmon; bake for an
    additional 5 minutes. Broil
    salmon 1 minute, if desired,
    until lightly browned.

  • To serve, garnish salmon
    and rice with scallions and
    cilantro. Drizzle remaining
    sauce over salmon and rice.
    Serve with steamed snow
    peas, if desired.

Nutrition Facts

427 calories; fat 6g; cholesterol 81mg; saturated fat 1g; carbohydrates 59g; insoluble fiber 2g; protein 34g; sodium 415mg.
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