Grilled Lamb Salad
Source: Parents Magazine
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Recipe Summary
Ingredients
Directions
Baked Pita Chips
Cut 2 pita bread rounds into 8 wedges, lightly coat with cooking spray, season with salt and pepper, and bake at 400°F until golden, about 10 minutes. Store in an airtight container until needed
Nutrition Facts
Per Serving:
406 calories; total fat 19g; saturated fat 6g; sodium 561mg; carbohydrates 23g; fiber 3g; sugar 2g; protein 33g; calcium 205mg; iron 5mg.