Green Bean Tart
Source: Parents Magazine
Gallery
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
182 calories; fat 13g; cholesterol 12mg; saturated fat 2g; carbohydrates 13g; mono fat 1g; insoluble fiber 1g; sugars 1g; protein 4g; vitamin a 243IU; vitamin c 1.8mg; niacin equivalents 0.2mg; folate 4mcg; vitamin b12 0.2mcg; sodium 201mg; potassium 49mg; calcium 70.7mg; iron 0.2mg.