Greek Style Baked Mac
Source: Parents Magazine
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Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
351 calories; fat 17g; cholesterol 34mg; saturated fat 8g; carbohydrates 33g; mono fat 4g; poly fat 1g; trans fatty acid 1g; insoluble fiber 2g; sugars 10g; protein 13g; vitamin a 433.7IU; vitamin c 0.2mg; thiamin 0.3mg; riboflavin 0.2mg; niacin equivalents 2.3mg; vitamin b6 0.1mg; folate 76.8mcg; vitamin b12 0.6mcg; sodium 498mg; potassium 138mg; calcium 191mg; iron 1.2mg.