Ingredient Checklist


Instructions Checklist
  • In a large skillet over medium, heat one tortilla for 2 minutes on each side or until lightly browned. Repeat with second tortilla.

  • Transfer tortillas to a cutting board. Divide peanut butter between the two tortillas, spreading it evenly and leaving a 1/2-inch border.

  • Arrange the blueberries, strawberries, banana, coconut chips, and chocolate chips evenly over the tortillas. Use a pizza wheel to slice the pizzas.

Nutrition Facts

264 calories; 13 g total fat; 5 g saturated fat; 3 g polyunsaturated fat; 5 g monounsaturated fat; 0 mg cholesterol; 230 mg sodium. 256 mg potassium; 31 g carbohydrates; 3 g fiber; 10 g sugar; 7 g protein; 0 g trans fatty acid; 25 IU vitamin a; 10 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 2 mg niacin equivalents; 0 mg vitamin b6; 32 mcg folate; 0 mcg vitamin b12; 61 mg calcium; 1 mg iron;