One-Minute Fish Sauce

Directions

Instructions Checklist

• Step 1

  In blender, puree orange marmalade, cream of coconut, and fresh lime juice. Transfer to bowl, and stir in crushed pineapple. Refrigerate until ready to use.

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Nutrition Facts

Per Serving:

24 calories; 0 g total fat; 6 g carbohydrates; 0 g fiber; 0 g protein;