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Recipe Summary

prep:
5 mins
cook:
5 mins
total:
10 mins
Servings:
2
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Separate egg yolks from whites, and reserve whites.

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  • In a medium bowl, mash the egg yolks with the remaining ingredients until blended. Keep the mixture chunky. With a small spoon, divide mixture among the 8 egg whites.

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