Gallery

Recipe Summary test

prep:
5 mins
cook:
6 mins
total:
11 mins
Servings:
2
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a small, nonstick skillet, heat oil on medium. Add pepper and saute for 3 to 4 minutes. Add eggs and cook until done, 3 to 4 minutes.

    Advertisement
  • Lay each tortilla on a plate and evenly spoon eggs down the center. Sprinkle with cheese, roll, and eat.

Nutrition Facts

237 calories; fat 11g; cholesterol 213mg; saturated fat 3g; carbohydrates 25g; protein 18g.
Advertisement