Servings: 10 Prep 10 mins
- 3/4 cup sugar
- 1 package (3 ounces) strawberry-flavored gelatin
- 1 cup boiling water
- 6 cups cold water
- 1 cup fresh lemon juice
1. Stir sugar, gelatin and boiling water in 3-quart heatproof pitcher to dissolve sugar and gelatin. Add cold water and lemon juice. Chill.
Nutrition Facts Servings Per Recipe: 10; Amount Per Serving: cal. (kcal): 87, Fat, total (g): , chol. (mg): , sat. fat (g): , carb. (g): 5, pro. (g): 23, sodium (mg): 5, Percent Daily Values are based on a 2,000 calorie diet.