This frozen strawberry dessert is so refreshing on a hot summer day. Made with only egg whites, sugar, and chopped strawberries, it's virtually fat-free.

Source: Family Circle
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Ingredients

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Directions

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  • Place egg white in a large bowl or mix powdered egg whites with 14 cup warm water in bowl. Whisk for 2 minutes until light and foamy.

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  • With a hand mixer, gradually beat in sugar and strawberries on medium speed. Increase speed to high and beat for 15 minutes or until mixture fills the bowl.

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  • Transfer to a decorative bowl and freeze for 4 hours. To serve, remove from freezer and garnish with fresh fruit.

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