Strawberry Banana S'mores

Make these indoors in the microwave on rainy days, or roast marshmallows over a grill or fire pit. Bananas, sliced berries and preserves add a fruity burst of flavor.

Strawberry Banana S'mores
Servings: 12 Prep 10 mins Microwave 15 seconds per batch


  • 12 graham cracker boards
  • 6 ounces milk chocolate
  • 12 large marshmallows, cut in half crosswise
  • 6 large strawberries, hulled and thinly sliced
  • 1 large banana, thinly sliced on the diagonal
  • 12 teaspoons strawberry preserves

Make It

1. Break each graham cracker in half along perforation to form 2 squares.

2. Place 12 of the squares on a flat work surface. Layer a 1/2-ounce piece of chocolate and 2 marshmallow halves on each cracker. In batches of 4, place them on a microwave-safe plate and microwave for 15 seconds, until marshmallows puff up.

3. Place a few strawberry slices and a banana slice on top of each square. Spread 1 teaspoon of preserves on one side of each remaining graham cracker and place, preserve-side down, over fruit. Press down gently; serve immediately.

Nutrition Facts

Servings Per Recipe: 12; Amount Per Serving: cal. (kcal): 198, Fat, total (g): 6, chol. (mg): 3, sat. fat (g): 3, carb. (g): 34, fiber (g): 2, pro. (g): 2, sodium (mg): 70, Percent Daily Values are based on a 2,000 calorie diet.