Peach Couliso

Peach Couliso
Yield: 1-1/2 cups Prep 5 mins

Ingredients

  • 1 can (16 ounces) peaches in heavy syrup
  • 1 tablespoon peach-flavored liqueur (optional)

Make It

1. Drain peaches, reserving syrup. In food processor or blender, puree peaches with liqueur. Add reserved syrup as needed. Makes 1-1/2 cups.