Source: Parents Magazine

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Recipe Summary test

prep:
10 mins
total:
10 mins
Servings:
12
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Follow directions on gelatin packages to make one batch of red and one batch of blue gelatin. In glasses, alternate and chill layers of red and blue gelatin. Garnish with whipped topping and sprinkles.

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Nutrition Facts

132 calories; fat 2g; carbohydrates 27g; protein 3g.
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