Fruit Kabobs

Fruit Kabobs

Ingredients

  • Assorted fresh fruit
  • Strawberry, lemon, and or vanilla yogurt

Make It

1. Cut strawberries, cantaloupe, grapes, kiwi, or other fresh fruit into bite-size pieces. Carefully thread onto small freezer-pop or lollipop sticks and refrigerate. Serve kabobs with several flavors of yogurt for dipping -- lemon, strawberry, and vanilla are good choices for kids.