Family Cheesecake

Makes: 16 servings. Prep: 10 minutes. Bake: at 350 degrees for 1 hour.

Family Cheesecake
Servings: 16 Prep 10 mins Bake 350°F 1 hr


  • 4 packages (8 ounces each) cream cheese, softened
  • 1 1/2 cups sugar
  • 1/2 cup cornstarch
  • 1 cup (2 sticks) unsalted butter, softened
  • 2 cups heavy cream
  • 6 eggs

Make It

1. Heat oven to 350 degrees F. Coat a 10-inch spring form pan with nonstick cooking spray. Wrap outside of pan with foil. In a large bowl, beat cream cheese until smooth. Add sugar, then cornstarch, butter, cream and eggs, beating well after each addition. Pour into prepared pan. Place in a pan filled with 1 inch of water.

2. Bake at 350 degrees F for 1 hour or until golden brown. Transfer to a wire rack to cool.

3. Once cheesecake has cooled (about 3 hours) remove side of pan, cover and put in refrigerator.