Source: Family Circle

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Recipe Summary

prep:
10 mins
cook:
5 mins
total:
15 mins
Servings:
8
Yield:
2 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Set aside 1/2 cup of the chopped strawberries. In a medium-size heavy-bottom saucepan, stir together the remaining strawberries (about 3-1/2 cups), the sugar and ginger. Bring to a simmer. Continue to cook for 5 minutes, stirring occasionally. Remove from heat and mash berries, until crushed, with the back of a wooden spoon.

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  • Stir in the vanilla extract and reserved strawberries. Allow to cool completely.

  • Serve as a topping for ice cream or waffles (see Note).

Nutrition Facts

65 calories; carbohydrates 18g; insoluble fiber 1g; sodium 2mg.
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